- onion cuticle
- potato starch
- yogurt bacteria
- yeast and pizza ingredients
- sugar
- cheese moulds
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Educational video in Italian with English subtitles on observing various foods under a microscope. Duration about 60 minutes, with observation experiences of: -
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One flashlight of high flux, white light (color temperature: 5000K), in Alluminum alloy structure. It works with one AAA battery 1.5V (not included). Two polarizing filters 10mm-in diameter. -
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DIPLE II S
The entry-level model of the new DIPLE II system, for portable microscopy with any tablet or smartphone. DIPLE II allows microscopic observations in bright field (light transmitted through the sample), polarized light, dark field, and reflected light for opaque samples. DIPLE II-S contains two lenses, one for medium-low magnification (25-250x) and one for medium-high magnification (90-900x), allowing to see details down to 0.9 micrometer. The kit also includes all the accessories needed for initial experiments. SKU D2001
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Lens for high magnification to use in the DIPLE2 box
Magnification factor: 150x-1500x
Optical resolution: 0.7 micrometers in bright-field.
Working distance of 0.3mm, suitable for use on the stage.
Lens with polarized filter Mainly for bright-field and polarized microscopy.
