- onion cuticle
- potato starch
- yogurt bacteria
- yeast and pizza ingredients
- sugar
- cheese moulds
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Educational video in Italian with English subtitles on observing various foods under a microscope. Duration about 60 minutes, with observation experiences of:
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Sale!Accessories for the best exploitation of the lenses: a white little light source and spacers to keep the phone on a flat surface, at the right distance from the observed subject. VIDEO TUTORIAL
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Sale!Adjustable holder for flashlight/torch. It can be connected with the DIPLE box, or it can stand on its supporting ring.
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Sale!One flashlight of high flux, white light (color temperature: 5000K), in Alluminum alloy structure. It works with one AAA battery 1.5V (not included). Two polarizing filters 10mm-in diameter.